366819 Assertion :
Water expands both when heated or cooled from \(4{ }^{\circ} \mathrm{C}\).
Reason :
Density of water is minimum at \(4{ }^{\circ} \mathrm{C}\).

366820 A solid body of linear expansion coefficient \(2 \times {10^{ - 5}}{\left( {^\circ C} \right)^{ - 1}}\) floats in a liquid with \(20 \%\) of its volume out of the liquid at a temperature \(20^\circ C\). The volumetric expansion coefficient of liquid is 3 times that of the solid body's volumetric expansion coefficient. If the temperature is increased to \(70^\circ C\), the new dfraction of the body's volume out of the liquid will be approximately;

366821 The coefficient of volume expansion of glycerine is \(49 \times 10^{-5} / K\). What is the fractional change in its density for a \(30^\circ C\) rise in temperature?

366822 Why does a glass beaker sometimes break, if we quickly pour boiling water into it?

366823 Water has maximum density at

366819 Assertion :
Water expands both when heated or cooled from \(4{ }^{\circ} \mathrm{C}\).
Reason :
Density of water is minimum at \(4{ }^{\circ} \mathrm{C}\).

366820 A solid body of linear expansion coefficient \(2 \times {10^{ - 5}}{\left( {^\circ C} \right)^{ - 1}}\) floats in a liquid with \(20 \%\) of its volume out of the liquid at a temperature \(20^\circ C\). The volumetric expansion coefficient of liquid is 3 times that of the solid body's volumetric expansion coefficient. If the temperature is increased to \(70^\circ C\), the new dfraction of the body's volume out of the liquid will be approximately;

366821 The coefficient of volume expansion of glycerine is \(49 \times 10^{-5} / K\). What is the fractional change in its density for a \(30^\circ C\) rise in temperature?

366822 Why does a glass beaker sometimes break, if we quickly pour boiling water into it?

366823 Water has maximum density at

366819 Assertion :
Water expands both when heated or cooled from \(4{ }^{\circ} \mathrm{C}\).
Reason :
Density of water is minimum at \(4{ }^{\circ} \mathrm{C}\).

366820 A solid body of linear expansion coefficient \(2 \times {10^{ - 5}}{\left( {^\circ C} \right)^{ - 1}}\) floats in a liquid with \(20 \%\) of its volume out of the liquid at a temperature \(20^\circ C\). The volumetric expansion coefficient of liquid is 3 times that of the solid body's volumetric expansion coefficient. If the temperature is increased to \(70^\circ C\), the new dfraction of the body's volume out of the liquid will be approximately;

366821 The coefficient of volume expansion of glycerine is \(49 \times 10^{-5} / K\). What is the fractional change in its density for a \(30^\circ C\) rise in temperature?

366822 Why does a glass beaker sometimes break, if we quickly pour boiling water into it?

366823 Water has maximum density at

366819 Assertion :
Water expands both when heated or cooled from \(4{ }^{\circ} \mathrm{C}\).
Reason :
Density of water is minimum at \(4{ }^{\circ} \mathrm{C}\).

366820 A solid body of linear expansion coefficient \(2 \times {10^{ - 5}}{\left( {^\circ C} \right)^{ - 1}}\) floats in a liquid with \(20 \%\) of its volume out of the liquid at a temperature \(20^\circ C\). The volumetric expansion coefficient of liquid is 3 times that of the solid body's volumetric expansion coefficient. If the temperature is increased to \(70^\circ C\), the new dfraction of the body's volume out of the liquid will be approximately;

366821 The coefficient of volume expansion of glycerine is \(49 \times 10^{-5} / K\). What is the fractional change in its density for a \(30^\circ C\) rise in temperature?

366822 Why does a glass beaker sometimes break, if we quickly pour boiling water into it?

366823 Water has maximum density at

366819 Assertion :
Water expands both when heated or cooled from \(4{ }^{\circ} \mathrm{C}\).
Reason :
Density of water is minimum at \(4{ }^{\circ} \mathrm{C}\).

366820 A solid body of linear expansion coefficient \(2 \times {10^{ - 5}}{\left( {^\circ C} \right)^{ - 1}}\) floats in a liquid with \(20 \%\) of its volume out of the liquid at a temperature \(20^\circ C\). The volumetric expansion coefficient of liquid is 3 times that of the solid body's volumetric expansion coefficient. If the temperature is increased to \(70^\circ C\), the new dfraction of the body's volume out of the liquid will be approximately;

366821 The coefficient of volume expansion of glycerine is \(49 \times 10^{-5} / K\). What is the fractional change in its density for a \(30^\circ C\) rise in temperature?

366822 Why does a glass beaker sometimes break, if we quickly pour boiling water into it?

366823 Water has maximum density at