Microbes in Household Product
BIOXII10: MICROBES IN HUMAN WELFARE

343796 Which one of the following is a drink of South India made by fermenting sap from palms?

1 Toddy
2 Gin
3 Vodka
4 Wine
BIOXII10: MICROBES IN HUMAN WELFARE

343797 Microorganisms are found in
i. Soil, air, water and inside the bodies of living organisms
ii. Thermal vents
iii. Under snow
iv. Deep in soil
v. Highly acidic environments

1 i, ii, v only
2 ii, iii only
3 ii, iii, iv, only
4 All of the above
BIOXII10: MICROBES IN HUMAN WELFARE

343798 Match the columns I and II.
Column I
Column II
A
LAB
P
Swiss cheese
B

Propioni bacterium sharmanii
Q
Roquefort cheese
C
Fungi
R
Increasing vitamin B12

1 \(\mathrm{A}-\mathrm{R}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{Q}\)
2 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{P}\)
3 \(\mathrm{A}-\mathrm{P}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{Q}\)
4 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{R}\)
BIOXII10: MICROBES IN HUMAN WELFARE

343799 Big holes in Swiss cheese are made by a:

1 A machine
2 A bacterium that produces methane gas
3 A bacterium producing a large amount of carbon dioxide
4 A fungus that releases a lot of gases during its metabolic activities.
BIOXII10: MICROBES IN HUMAN WELFARE

343796 Which one of the following is a drink of South India made by fermenting sap from palms?

1 Toddy
2 Gin
3 Vodka
4 Wine
BIOXII10: MICROBES IN HUMAN WELFARE

343797 Microorganisms are found in
i. Soil, air, water and inside the bodies of living organisms
ii. Thermal vents
iii. Under snow
iv. Deep in soil
v. Highly acidic environments

1 i, ii, v only
2 ii, iii only
3 ii, iii, iv, only
4 All of the above
BIOXII10: MICROBES IN HUMAN WELFARE

343798 Match the columns I and II.
Column I
Column II
A
LAB
P
Swiss cheese
B

Propioni bacterium sharmanii
Q
Roquefort cheese
C
Fungi
R
Increasing vitamin B12

1 \(\mathrm{A}-\mathrm{R}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{Q}\)
2 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{P}\)
3 \(\mathrm{A}-\mathrm{P}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{Q}\)
4 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{R}\)
BIOXII10: MICROBES IN HUMAN WELFARE

343799 Big holes in Swiss cheese are made by a:

1 A machine
2 A bacterium that produces methane gas
3 A bacterium producing a large amount of carbon dioxide
4 A fungus that releases a lot of gases during its metabolic activities.
BIOXII10: MICROBES IN HUMAN WELFARE

343796 Which one of the following is a drink of South India made by fermenting sap from palms?

1 Toddy
2 Gin
3 Vodka
4 Wine
BIOXII10: MICROBES IN HUMAN WELFARE

343797 Microorganisms are found in
i. Soil, air, water and inside the bodies of living organisms
ii. Thermal vents
iii. Under snow
iv. Deep in soil
v. Highly acidic environments

1 i, ii, v only
2 ii, iii only
3 ii, iii, iv, only
4 All of the above
BIOXII10: MICROBES IN HUMAN WELFARE

343798 Match the columns I and II.
Column I
Column II
A
LAB
P
Swiss cheese
B

Propioni bacterium sharmanii
Q
Roquefort cheese
C
Fungi
R
Increasing vitamin B12

1 \(\mathrm{A}-\mathrm{R}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{Q}\)
2 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{P}\)
3 \(\mathrm{A}-\mathrm{P}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{Q}\)
4 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{R}\)
BIOXII10: MICROBES IN HUMAN WELFARE

343799 Big holes in Swiss cheese are made by a:

1 A machine
2 A bacterium that produces methane gas
3 A bacterium producing a large amount of carbon dioxide
4 A fungus that releases a lot of gases during its metabolic activities.
BIOXII10: MICROBES IN HUMAN WELFARE

343796 Which one of the following is a drink of South India made by fermenting sap from palms?

1 Toddy
2 Gin
3 Vodka
4 Wine
BIOXII10: MICROBES IN HUMAN WELFARE

343797 Microorganisms are found in
i. Soil, air, water and inside the bodies of living organisms
ii. Thermal vents
iii. Under snow
iv. Deep in soil
v. Highly acidic environments

1 i, ii, v only
2 ii, iii only
3 ii, iii, iv, only
4 All of the above
BIOXII10: MICROBES IN HUMAN WELFARE

343798 Match the columns I and II.
Column I
Column II
A
LAB
P
Swiss cheese
B

Propioni bacterium sharmanii
Q
Roquefort cheese
C
Fungi
R
Increasing vitamin B12

1 \(\mathrm{A}-\mathrm{R}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{Q}\)
2 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{P}\)
3 \(\mathrm{A}-\mathrm{P}, \mathrm{B}-\mathrm{R}, \mathrm{C}-\mathrm{Q}\)
4 \(\mathrm{A}-\mathrm{Q}, \mathrm{B}-\mathrm{P}, \mathrm{C}-\mathrm{R}\)
BIOXII10: MICROBES IN HUMAN WELFARE

343799 Big holes in Swiss cheese are made by a:

1 A machine
2 A bacterium that produces methane gas
3 A bacterium producing a large amount of carbon dioxide
4 A fungus that releases a lot of gases during its metabolic activities.