285664
One of the following is an essential amino acid.
1 Cysteine
2 Serine
3 Tyrosine
4 Isoleucine
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285665
Cheilosis and digestive disorders are due to the deficiency of
1 ascorbic acid
2 pyridoxine
3 thiamine
4 riboflavin
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285666
Adenosine is an example of
1 purine base
2 nucleoside
3 nucleotide
4 pyrimidine base.
Explanation:
(b) A nucleoside contains only two components of nucleic acids - a pentose sugar and a nitrogenous base.
In adenosine, nitrogenous base is adenine.
Karnataka CET 2015
CHEMISTRY(KCET)
285667
Glycogen is
1 a structural polysaccharide
2 structurally similar to amylopectin but extensively branched
3 a polymer of \(\beta\)-D-glucose units
4 structurally very much similar to amylopectin.
Explanation:
(b) Glycogen is called animal starch because its structure is similar to that of amylopectin. The main difference between glycogen and amylopectin is that amylopectin chains consist of about 20-25 glucose units but glycogen chains are much shorter and consist of about \(10-14\) glucose units, i.e., glycogen is highly branched.
285664
One of the following is an essential amino acid.
1 Cysteine
2 Serine
3 Tyrosine
4 Isoleucine
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285665
Cheilosis and digestive disorders are due to the deficiency of
1 ascorbic acid
2 pyridoxine
3 thiamine
4 riboflavin
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285666
Adenosine is an example of
1 purine base
2 nucleoside
3 nucleotide
4 pyrimidine base.
Explanation:
(b) A nucleoside contains only two components of nucleic acids - a pentose sugar and a nitrogenous base.
In adenosine, nitrogenous base is adenine.
Karnataka CET 2015
CHEMISTRY(KCET)
285667
Glycogen is
1 a structural polysaccharide
2 structurally similar to amylopectin but extensively branched
3 a polymer of \(\beta\)-D-glucose units
4 structurally very much similar to amylopectin.
Explanation:
(b) Glycogen is called animal starch because its structure is similar to that of amylopectin. The main difference between glycogen and amylopectin is that amylopectin chains consist of about 20-25 glucose units but glycogen chains are much shorter and consist of about \(10-14\) glucose units, i.e., glycogen is highly branched.
285664
One of the following is an essential amino acid.
1 Cysteine
2 Serine
3 Tyrosine
4 Isoleucine
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285665
Cheilosis and digestive disorders are due to the deficiency of
1 ascorbic acid
2 pyridoxine
3 thiamine
4 riboflavin
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285666
Adenosine is an example of
1 purine base
2 nucleoside
3 nucleotide
4 pyrimidine base.
Explanation:
(b) A nucleoside contains only two components of nucleic acids - a pentose sugar and a nitrogenous base.
In adenosine, nitrogenous base is adenine.
Karnataka CET 2015
CHEMISTRY(KCET)
285667
Glycogen is
1 a structural polysaccharide
2 structurally similar to amylopectin but extensively branched
3 a polymer of \(\beta\)-D-glucose units
4 structurally very much similar to amylopectin.
Explanation:
(b) Glycogen is called animal starch because its structure is similar to that of amylopectin. The main difference between glycogen and amylopectin is that amylopectin chains consist of about 20-25 glucose units but glycogen chains are much shorter and consist of about \(10-14\) glucose units, i.e., glycogen is highly branched.
285664
One of the following is an essential amino acid.
1 Cysteine
2 Serine
3 Tyrosine
4 Isoleucine
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285665
Cheilosis and digestive disorders are due to the deficiency of
1 ascorbic acid
2 pyridoxine
3 thiamine
4 riboflavin
Explanation:
(d)
Karnataka CET 2015
CHEMISTRY(KCET)
285666
Adenosine is an example of
1 purine base
2 nucleoside
3 nucleotide
4 pyrimidine base.
Explanation:
(b) A nucleoside contains only two components of nucleic acids - a pentose sugar and a nitrogenous base.
In adenosine, nitrogenous base is adenine.
Karnataka CET 2015
CHEMISTRY(KCET)
285667
Glycogen is
1 a structural polysaccharide
2 structurally similar to amylopectin but extensively branched
3 a polymer of \(\beta\)-D-glucose units
4 structurally very much similar to amylopectin.
Explanation:
(b) Glycogen is called animal starch because its structure is similar to that of amylopectin. The main difference between glycogen and amylopectin is that amylopectin chains consist of about 20-25 glucose units but glycogen chains are much shorter and consist of about \(10-14\) glucose units, i.e., glycogen is highly branched.
