PLANT TISSUE CULTURE
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NEET DIGITAL LIBRARY
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260371 To obtain virus-free healthy plants from a diseased one by tissue culture technique, which

1 part/parts of the diseased plant will be taken?
2 Apical meristem only
3 Palisade parenchyma
4 Both apical and axillary meristems
5 Epidermis only
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260372 Which part would be most suitable for raising virus-free plants for micropropagation?

1 Bark
2 Vascular tissue
3 Meristem
4 Node
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260373 Somaclones are obtained by

1 tissue culture
2 plant breeding
3 irradiation
4 genetic engineering
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260374 In order to obtain virus-free plants through tissue culture the best method is:

1 protoplast culture
2 embryo culture
3 anther culture
4 meristem culture
NCERT BASED
Join With Us for More Updates
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260371 To obtain virus-free healthy plants from a diseased one by tissue culture technique, which

1 part/parts of the diseased plant will be taken?
2 Apical meristem only
3 Palisade parenchyma
4 Both apical and axillary meristems
5 Epidermis only
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260372 Which part would be most suitable for raising virus-free plants for micropropagation?

1 Bark
2 Vascular tissue
3 Meristem
4 Node
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260373 Somaclones are obtained by

1 tissue culture
2 plant breeding
3 irradiation
4 genetic engineering
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260374 In order to obtain virus-free plants through tissue culture the best method is:

1 protoplast culture
2 embryo culture
3 anther culture
4 meristem culture
NCERT BASED
For More Updates join with Us
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260371 To obtain virus-free healthy plants from a diseased one by tissue culture technique, which

1 part/parts of the diseased plant will be taken?
2 Apical meristem only
3 Palisade parenchyma
4 Both apical and axillary meristems
5 Epidermis only
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260372 Which part would be most suitable for raising virus-free plants for micropropagation?

1 Bark
2 Vascular tissue
3 Meristem
4 Node
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260373 Somaclones are obtained by

1 tissue culture
2 plant breeding
3 irradiation
4 genetic engineering
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260374 In order to obtain virus-free plants through tissue culture the best method is:

1 protoplast culture
2 embryo culture
3 anther culture
4 meristem culture
NCERT BASED
NEET DIGITAL LIBRARY
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260371 To obtain virus-free healthy plants from a diseased one by tissue culture technique, which

1 part/parts of the diseased plant will be taken?
2 Apical meristem only
3 Palisade parenchyma
4 Both apical and axillary meristems
5 Epidermis only
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260372 Which part would be most suitable for raising virus-free plants for micropropagation?

1 Bark
2 Vascular tissue
3 Meristem
4 Node
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260373 Somaclones are obtained by

1 tissue culture
2 plant breeding
3 irradiation
4 genetic engineering
NCERT BASED
STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

260374 In order to obtain virus-free plants through tissue culture the best method is:

1 protoplast culture
2 embryo culture
3 anther culture
4 meristem culture
NCERT BASED
Join With Us for More Updates