277465 Beta-carotene is the most important of the $A$ vitamins. Its molar mass can be determined by measuring the osmotic pressure generated by a given mass of beta-carotene. If $10 \mathrm{~mL}$ of a solution containing $7.68 \mathrm{mg}$ of beta-carotene, has an osmotic pressure of $3.54 \times 10^{-2}$ bar at $25^{0} \mathrm{C}\left(\mathrm{R}=0.083 \mathrm{dm}^{3}\right.$ bar $\left.\mathrm{mol}^{-1} \mathrm{k}^{-1}\right)$, the molar mass of beta-carotene is
277465 Beta-carotene is the most important of the $A$ vitamins. Its molar mass can be determined by measuring the osmotic pressure generated by a given mass of beta-carotene. If $10 \mathrm{~mL}$ of a solution containing $7.68 \mathrm{mg}$ of beta-carotene, has an osmotic pressure of $3.54 \times 10^{-2}$ bar at $25^{0} \mathrm{C}\left(\mathrm{R}=0.083 \mathrm{dm}^{3}\right.$ bar $\left.\mathrm{mol}^{-1} \mathrm{k}^{-1}\right)$, the molar mass of beta-carotene is
277465 Beta-carotene is the most important of the $A$ vitamins. Its molar mass can be determined by measuring the osmotic pressure generated by a given mass of beta-carotene. If $10 \mathrm{~mL}$ of a solution containing $7.68 \mathrm{mg}$ of beta-carotene, has an osmotic pressure of $3.54 \times 10^{-2}$ bar at $25^{0} \mathrm{C}\left(\mathrm{R}=0.083 \mathrm{dm}^{3}\right.$ bar $\left.\mathrm{mol}^{-1} \mathrm{k}^{-1}\right)$, the molar mass of beta-carotene is
277465 Beta-carotene is the most important of the $A$ vitamins. Its molar mass can be determined by measuring the osmotic pressure generated by a given mass of beta-carotene. If $10 \mathrm{~mL}$ of a solution containing $7.68 \mathrm{mg}$ of beta-carotene, has an osmotic pressure of $3.54 \times 10^{-2}$ bar at $25^{0} \mathrm{C}\left(\mathrm{R}=0.083 \mathrm{dm}^{3}\right.$ bar $\left.\mathrm{mol}^{-1} \mathrm{k}^{-1}\right)$, the molar mass of beta-carotene is