Plant Breeding for Developing Resistance
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343633 Flat bean varieties resistant to insect pests are

1 Pusa sem 2, Pusa sem 3
2 Jassids, Aphids and fruit borers
3 Shoot borer and root borer
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343634 Which of the following are insect resistant varieties?

1 Pusa Gaurav
2 Pusa Sem-3
3 Pusa A-4
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343635 High levels of acidic aminoacid, low nitrogen content and saccharide content in maize leads to resistance to

1 Stem borers
2 Root borers
3 Fruit borers
4 Jassids
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343636 Pusa Sawani and Pusa A-4 are varieties of okra (Lady fingers) resistant to ____

1 Shoot and fruit borer
2 Aphids
3 Jassids
4 All of the above
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343637 Select the correct answer
I. In rice, solid stems lead to non-preference by the stem sawfly
II. Smooth leaved and nectar-less cotton varieties do not attract bollworms.

1 Only I is correct
2 Only II is correct
3 Both are correct
4 None are correct
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343633 Flat bean varieties resistant to insect pests are

1 Pusa sem 2, Pusa sem 3
2 Jassids, Aphids and fruit borers
3 Shoot borer and root borer
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343634 Which of the following are insect resistant varieties?

1 Pusa Gaurav
2 Pusa Sem-3
3 Pusa A-4
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343635 High levels of acidic aminoacid, low nitrogen content and saccharide content in maize leads to resistance to

1 Stem borers
2 Root borers
3 Fruit borers
4 Jassids
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343636 Pusa Sawani and Pusa A-4 are varieties of okra (Lady fingers) resistant to ____

1 Shoot and fruit borer
2 Aphids
3 Jassids
4 All of the above
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343637 Select the correct answer
I. In rice, solid stems lead to non-preference by the stem sawfly
II. Smooth leaved and nectar-less cotton varieties do not attract bollworms.

1 Only I is correct
2 Only II is correct
3 Both are correct
4 None are correct
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343633 Flat bean varieties resistant to insect pests are

1 Pusa sem 2, Pusa sem 3
2 Jassids, Aphids and fruit borers
3 Shoot borer and root borer
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343634 Which of the following are insect resistant varieties?

1 Pusa Gaurav
2 Pusa Sem-3
3 Pusa A-4
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343635 High levels of acidic aminoacid, low nitrogen content and saccharide content in maize leads to resistance to

1 Stem borers
2 Root borers
3 Fruit borers
4 Jassids
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343636 Pusa Sawani and Pusa A-4 are varieties of okra (Lady fingers) resistant to ____

1 Shoot and fruit borer
2 Aphids
3 Jassids
4 All of the above
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343637 Select the correct answer
I. In rice, solid stems lead to non-preference by the stem sawfly
II. Smooth leaved and nectar-less cotton varieties do not attract bollworms.

1 Only I is correct
2 Only II is correct
3 Both are correct
4 None are correct
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343633 Flat bean varieties resistant to insect pests are

1 Pusa sem 2, Pusa sem 3
2 Jassids, Aphids and fruit borers
3 Shoot borer and root borer
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343634 Which of the following are insect resistant varieties?

1 Pusa Gaurav
2 Pusa Sem-3
3 Pusa A-4
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343635 High levels of acidic aminoacid, low nitrogen content and saccharide content in maize leads to resistance to

1 Stem borers
2 Root borers
3 Fruit borers
4 Jassids
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343636 Pusa Sawani and Pusa A-4 are varieties of okra (Lady fingers) resistant to ____

1 Shoot and fruit borer
2 Aphids
3 Jassids
4 All of the above
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343637 Select the correct answer
I. In rice, solid stems lead to non-preference by the stem sawfly
II. Smooth leaved and nectar-less cotton varieties do not attract bollworms.

1 Only I is correct
2 Only II is correct
3 Both are correct
4 None are correct
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343633 Flat bean varieties resistant to insect pests are

1 Pusa sem 2, Pusa sem 3
2 Jassids, Aphids and fruit borers
3 Shoot borer and root borer
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343634 Which of the following are insect resistant varieties?

1 Pusa Gaurav
2 Pusa Sem-3
3 Pusa A-4
4 All of these
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343635 High levels of acidic aminoacid, low nitrogen content and saccharide content in maize leads to resistance to

1 Stem borers
2 Root borers
3 Fruit borers
4 Jassids
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343636 Pusa Sawani and Pusa A-4 are varieties of okra (Lady fingers) resistant to ____

1 Shoot and fruit borer
2 Aphids
3 Jassids
4 All of the above
BIOXII09: STRATEGIES FOR ENHANCEMENT IN FOOD PRODUCTION

343637 Select the correct answer
I. In rice, solid stems lead to non-preference by the stem sawfly
II. Smooth leaved and nectar-less cotton varieties do not attract bollworms.

1 Only I is correct
2 Only II is correct
3 Both are correct
4 None are correct