Kingdom Fungi
BIOXI02: BIOLOGICAL CLASSIFICATION

331094 The asexual spores in ascomycetes are conidia produced _______on the special mycelium called___________.

1 Exogenously, conidiopores
2 Endogenously, conidiophores
3 Exogenously, conidiophores
4 Endogenously, conidiopores
BIOXI02: BIOLOGICAL CLASSIFICATION

331095 Which of the following statements is incorrect?

1 Morels and truffles are edible delicacies.
2 Claviceps
is a source of many alkaloids and LSD.
3 Conidia are produced exogenously and ascospores endogenously.
4 Yeasts have filamentous bodies with long thread-like hyphae.
BIOXI02: BIOLOGICAL CLASSIFICATION

331096 Mode of nutrition of members of ascomyctes are

1 Saprophytic
2 Decomposers
3 Parasitic or coprophilous
4 All of these
BIOXI02: BIOLOGICAL CLASSIFICATION

331097 Statement A :
Neurospora
is used extensively in genetic work.
Statement B :
Neurospora
belongs to basidiomycetes

1 Statement A is correct but Statement B is incorrect.
2 Statement A is incorrect but Statement B is correct.
3 Both Statements are correct.
4 Both Statements are incorrect.
BIOXI02: BIOLOGICAL CLASSIFICATION

331098 Yeast, Aspergillus
and
Penicillium
are the examples of class

1 Phycomycetes
2 Ascomycetes
3 Deuteromycetes
4 Basidiomycetes
BIOXI02: BIOLOGICAL CLASSIFICATION

331094 The asexual spores in ascomycetes are conidia produced _______on the special mycelium called___________.

1 Exogenously, conidiopores
2 Endogenously, conidiophores
3 Exogenously, conidiophores
4 Endogenously, conidiopores
BIOXI02: BIOLOGICAL CLASSIFICATION

331095 Which of the following statements is incorrect?

1 Morels and truffles are edible delicacies.
2 Claviceps
is a source of many alkaloids and LSD.
3 Conidia are produced exogenously and ascospores endogenously.
4 Yeasts have filamentous bodies with long thread-like hyphae.
BIOXI02: BIOLOGICAL CLASSIFICATION

331096 Mode of nutrition of members of ascomyctes are

1 Saprophytic
2 Decomposers
3 Parasitic or coprophilous
4 All of these
BIOXI02: BIOLOGICAL CLASSIFICATION

331097 Statement A :
Neurospora
is used extensively in genetic work.
Statement B :
Neurospora
belongs to basidiomycetes

1 Statement A is correct but Statement B is incorrect.
2 Statement A is incorrect but Statement B is correct.
3 Both Statements are correct.
4 Both Statements are incorrect.
BIOXI02: BIOLOGICAL CLASSIFICATION

331098 Yeast, Aspergillus
and
Penicillium
are the examples of class

1 Phycomycetes
2 Ascomycetes
3 Deuteromycetes
4 Basidiomycetes
BIOXI02: BIOLOGICAL CLASSIFICATION

331094 The asexual spores in ascomycetes are conidia produced _______on the special mycelium called___________.

1 Exogenously, conidiopores
2 Endogenously, conidiophores
3 Exogenously, conidiophores
4 Endogenously, conidiopores
BIOXI02: BIOLOGICAL CLASSIFICATION

331095 Which of the following statements is incorrect?

1 Morels and truffles are edible delicacies.
2 Claviceps
is a source of many alkaloids and LSD.
3 Conidia are produced exogenously and ascospores endogenously.
4 Yeasts have filamentous bodies with long thread-like hyphae.
BIOXI02: BIOLOGICAL CLASSIFICATION

331096 Mode of nutrition of members of ascomyctes are

1 Saprophytic
2 Decomposers
3 Parasitic or coprophilous
4 All of these
BIOXI02: BIOLOGICAL CLASSIFICATION

331097 Statement A :
Neurospora
is used extensively in genetic work.
Statement B :
Neurospora
belongs to basidiomycetes

1 Statement A is correct but Statement B is incorrect.
2 Statement A is incorrect but Statement B is correct.
3 Both Statements are correct.
4 Both Statements are incorrect.
BIOXI02: BIOLOGICAL CLASSIFICATION

331098 Yeast, Aspergillus
and
Penicillium
are the examples of class

1 Phycomycetes
2 Ascomycetes
3 Deuteromycetes
4 Basidiomycetes
BIOXI02: BIOLOGICAL CLASSIFICATION

331094 The asexual spores in ascomycetes are conidia produced _______on the special mycelium called___________.

1 Exogenously, conidiopores
2 Endogenously, conidiophores
3 Exogenously, conidiophores
4 Endogenously, conidiopores
BIOXI02: BIOLOGICAL CLASSIFICATION

331095 Which of the following statements is incorrect?

1 Morels and truffles are edible delicacies.
2 Claviceps
is a source of many alkaloids and LSD.
3 Conidia are produced exogenously and ascospores endogenously.
4 Yeasts have filamentous bodies with long thread-like hyphae.
BIOXI02: BIOLOGICAL CLASSIFICATION

331096 Mode of nutrition of members of ascomyctes are

1 Saprophytic
2 Decomposers
3 Parasitic or coprophilous
4 All of these
BIOXI02: BIOLOGICAL CLASSIFICATION

331097 Statement A :
Neurospora
is used extensively in genetic work.
Statement B :
Neurospora
belongs to basidiomycetes

1 Statement A is correct but Statement B is incorrect.
2 Statement A is incorrect but Statement B is correct.
3 Both Statements are correct.
4 Both Statements are incorrect.
BIOXI02: BIOLOGICAL CLASSIFICATION

331098 Yeast, Aspergillus
and
Penicillium
are the examples of class

1 Phycomycetes
2 Ascomycetes
3 Deuteromycetes
4 Basidiomycetes
BIOXI02: BIOLOGICAL CLASSIFICATION

331094 The asexual spores in ascomycetes are conidia produced _______on the special mycelium called___________.

1 Exogenously, conidiopores
2 Endogenously, conidiophores
3 Exogenously, conidiophores
4 Endogenously, conidiopores
BIOXI02: BIOLOGICAL CLASSIFICATION

331095 Which of the following statements is incorrect?

1 Morels and truffles are edible delicacies.
2 Claviceps
is a source of many alkaloids and LSD.
3 Conidia are produced exogenously and ascospores endogenously.
4 Yeasts have filamentous bodies with long thread-like hyphae.
BIOXI02: BIOLOGICAL CLASSIFICATION

331096 Mode of nutrition of members of ascomyctes are

1 Saprophytic
2 Decomposers
3 Parasitic or coprophilous
4 All of these
BIOXI02: BIOLOGICAL CLASSIFICATION

331097 Statement A :
Neurospora
is used extensively in genetic work.
Statement B :
Neurospora
belongs to basidiomycetes

1 Statement A is correct but Statement B is incorrect.
2 Statement A is incorrect but Statement B is correct.
3 Both Statements are correct.
4 Both Statements are incorrect.
BIOXI02: BIOLOGICAL CLASSIFICATION

331098 Yeast, Aspergillus
and
Penicillium
are the examples of class

1 Phycomycetes
2 Ascomycetes
3 Deuteromycetes
4 Basidiomycetes