Interconversion of monosaccharides
CHXII14:BIOMOLECULES

324719 When an aqueous solution of D-glucose is treated with a base, it is converted into D-fructose and D-mannose, this conversion (isomerisation) involves

1 enolisation
2 tautomerisation.
3 both (1) and (2)
4 none of these
CHXII14:BIOMOLECULES

324720 In alkaline solution, D-glucose, D-mannose, and \(\mathrm{\mathrm{D}}\)-fructose are in equilibrium. This reaction is known as

1 Fries rearrangement
2 Lobry de Bruyn- van Ekenstein rearrangement
3 Hoffmann rearrangement
4 Kolbe's reaction
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CHXII14:BIOMOLECULES

324719 When an aqueous solution of D-glucose is treated with a base, it is converted into D-fructose and D-mannose, this conversion (isomerisation) involves

1 enolisation
2 tautomerisation.
3 both (1) and (2)
4 none of these
CHXII14:BIOMOLECULES

324720 In alkaline solution, D-glucose, D-mannose, and \(\mathrm{\mathrm{D}}\)-fructose are in equilibrium. This reaction is known as

1 Fries rearrangement
2 Lobry de Bruyn- van Ekenstein rearrangement
3 Hoffmann rearrangement
4 Kolbe's reaction