320795
Cow milk is an example of natural emulsion stabilised by
1 fat
2 water
3 casein
4 \(\mathrm{Mg}^{2+}\) ions
Explanation:
Cow milk is a natural emulsion stabilised by casein, milk protein.
CHXII05:SURFACE CHEMISTRY
320796
Which of the following is the emulsifying agent for both \(\mathrm{O} / \mathrm{W}\) type and W/O type of emulsions?
1 Soaps
2 Graphite powder
3 Proteins
4 Both (1) & (2)
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320797
Soap water removes grease by
1 Adsorption
2 Emulsification
3 Coagulation
4 Absorption
Explanation:
Soap water removes grease by emulsification.
CHXII05:SURFACE CHEMISTRY
320798
Emulsifier is an agent which
1 Dissociate emulsions
2 Accelerates the dispersion
3 Stabilises the emulsion
4 Homogenises the emulsion
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320799
Assertion : Cod liver oil is an emulsion of oil in water type. Reason : In oil in water type emulsion. Oil is the dispersed phase and water is the dispersion medium.
1 Both Assertion and Reason are correct and Reason is the correct explanation of the Assertion.
2 Both Assertion and Reason are correct but Reason is not the correct explanation of the Assertion.
320795
Cow milk is an example of natural emulsion stabilised by
1 fat
2 water
3 casein
4 \(\mathrm{Mg}^{2+}\) ions
Explanation:
Cow milk is a natural emulsion stabilised by casein, milk protein.
CHXII05:SURFACE CHEMISTRY
320796
Which of the following is the emulsifying agent for both \(\mathrm{O} / \mathrm{W}\) type and W/O type of emulsions?
1 Soaps
2 Graphite powder
3 Proteins
4 Both (1) & (2)
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320797
Soap water removes grease by
1 Adsorption
2 Emulsification
3 Coagulation
4 Absorption
Explanation:
Soap water removes grease by emulsification.
CHXII05:SURFACE CHEMISTRY
320798
Emulsifier is an agent which
1 Dissociate emulsions
2 Accelerates the dispersion
3 Stabilises the emulsion
4 Homogenises the emulsion
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320799
Assertion : Cod liver oil is an emulsion of oil in water type. Reason : In oil in water type emulsion. Oil is the dispersed phase and water is the dispersion medium.
1 Both Assertion and Reason are correct and Reason is the correct explanation of the Assertion.
2 Both Assertion and Reason are correct but Reason is not the correct explanation of the Assertion.
320795
Cow milk is an example of natural emulsion stabilised by
1 fat
2 water
3 casein
4 \(\mathrm{Mg}^{2+}\) ions
Explanation:
Cow milk is a natural emulsion stabilised by casein, milk protein.
CHXII05:SURFACE CHEMISTRY
320796
Which of the following is the emulsifying agent for both \(\mathrm{O} / \mathrm{W}\) type and W/O type of emulsions?
1 Soaps
2 Graphite powder
3 Proteins
4 Both (1) & (2)
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320797
Soap water removes grease by
1 Adsorption
2 Emulsification
3 Coagulation
4 Absorption
Explanation:
Soap water removes grease by emulsification.
CHXII05:SURFACE CHEMISTRY
320798
Emulsifier is an agent which
1 Dissociate emulsions
2 Accelerates the dispersion
3 Stabilises the emulsion
4 Homogenises the emulsion
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320799
Assertion : Cod liver oil is an emulsion of oil in water type. Reason : In oil in water type emulsion. Oil is the dispersed phase and water is the dispersion medium.
1 Both Assertion and Reason are correct and Reason is the correct explanation of the Assertion.
2 Both Assertion and Reason are correct but Reason is not the correct explanation of the Assertion.
320795
Cow milk is an example of natural emulsion stabilised by
1 fat
2 water
3 casein
4 \(\mathrm{Mg}^{2+}\) ions
Explanation:
Cow milk is a natural emulsion stabilised by casein, milk protein.
CHXII05:SURFACE CHEMISTRY
320796
Which of the following is the emulsifying agent for both \(\mathrm{O} / \mathrm{W}\) type and W/O type of emulsions?
1 Soaps
2 Graphite powder
3 Proteins
4 Both (1) & (2)
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320797
Soap water removes grease by
1 Adsorption
2 Emulsification
3 Coagulation
4 Absorption
Explanation:
Soap water removes grease by emulsification.
CHXII05:SURFACE CHEMISTRY
320798
Emulsifier is an agent which
1 Dissociate emulsions
2 Accelerates the dispersion
3 Stabilises the emulsion
4 Homogenises the emulsion
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320799
Assertion : Cod liver oil is an emulsion of oil in water type. Reason : In oil in water type emulsion. Oil is the dispersed phase and water is the dispersion medium.
1 Both Assertion and Reason are correct and Reason is the correct explanation of the Assertion.
2 Both Assertion and Reason are correct but Reason is not the correct explanation of the Assertion.
320795
Cow milk is an example of natural emulsion stabilised by
1 fat
2 water
3 casein
4 \(\mathrm{Mg}^{2+}\) ions
Explanation:
Cow milk is a natural emulsion stabilised by casein, milk protein.
CHXII05:SURFACE CHEMISTRY
320796
Which of the following is the emulsifying agent for both \(\mathrm{O} / \mathrm{W}\) type and W/O type of emulsions?
1 Soaps
2 Graphite powder
3 Proteins
4 Both (1) & (2)
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320797
Soap water removes grease by
1 Adsorption
2 Emulsification
3 Coagulation
4 Absorption
Explanation:
Soap water removes grease by emulsification.
CHXII05:SURFACE CHEMISTRY
320798
Emulsifier is an agent which
1 Dissociate emulsions
2 Accelerates the dispersion
3 Stabilises the emulsion
4 Homogenises the emulsion
Explanation:
Conceptual Questions
CHXII05:SURFACE CHEMISTRY
320799
Assertion : Cod liver oil is an emulsion of oil in water type. Reason : In oil in water type emulsion. Oil is the dispersed phase and water is the dispersion medium.
1 Both Assertion and Reason are correct and Reason is the correct explanation of the Assertion.
2 Both Assertion and Reason are correct but Reason is not the correct explanation of the Assertion.